The Spicy Scallop Roll is a delicious and flavorful sushi roll that combines the delicate sweetness of scallops with a spicy kick. It is a popular choice for sushi lovers who enjoy a bit of heat in their rolls. Here is a recipe to help you create your own Spicy Scallop Roll at home. Ingredients: - Fresh scallops - Nori (seaweed sheets) - Sushi rice - Spicy mayo - Sriracha sauce - Soy sauce - Wasabi - Pickled ginger Steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Slice the fresh scallops into thin pieces. 3. Lay a sheet of nori on a bamboo sushi mat. 4. Wet your hands with water to prevent the rice from sticking and spread a thin layer of sushi rice on the nori, leaving about an inch of space at the top. 5. Spread a thin layer of spicy mayo on top of the rice. 6. Place the sliced scallops on top of the spicy mayo. 7. Drizzle some sriracha sauce over the scallops for an extra kick. 8. Roll the sushi tightly using the bamboo mat, applyin... Leer más
