This Red Velvet Tres Leches Cake recipe is a colorful and delicious twist on the classic dessert. The cake is made with red food coloring and cocoa powder for a rich and chocolatey flavor. To make this cake, you will need flour, sugar, eggs, baking powder, red food coloring, cocoa powder, milk, vanilla extract, and the three types of milk for the soaking mixture. The cake is baked in a 9x13 inch pan and then soaked in the milk mixture for several hours before serving. Top with whipped cream and red velvet cake crumbs for a beautiful and tasty dessert.