This Matcha Tres Leches Cake recipe is a unique and flavorful twist on the classic dessert. The cake is made with matcha powder for a deliciously earthy and slightly bitter flavor. To make this cake, you will need flour, sugar, eggs, baking powder, matcha powder, milk, vanilla extract, and the three types of milk for the soaking mixture. The cake is baked in a 9x13 inch pan and then soaked in the milk mixture for several hours before serving. Top with whipped cream and a sprinkle of matcha powder for a beautiful and tasty dessert.
