If you're a fan of spicy flavors, this spicy tuna temaki recipe will surely satisfy your taste buds. The combination of fresh tuna and spicy mayo creates a delicious and fiery roll that is perfect for sushi lovers who enjoy a little heat. Ingredients: - 2 cups sushi rice - 4 sheets of nori (seaweed) - 8 ounces fresh tuna, thinly sliced - 2 tablespoons mayonnaise - 1 tablespoon sriracha sauce - Soy sauce, for dipping Instructions: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Cut the nori sheets in half to make 8 smaller squares. 3. Place a nori square on a clean surface, shiny side down. 4. Wet your hands with water to prevent sticking and take a small handful of sushi rice. 5. Place the rice on the bottom corner of the nori square and spread it out in a diagonal line. 6. Lay a slice of tuna on top of the rice. 7. In a small bowl, mix the mayonnaise and sriracha sauce until well combined. 8. Drizzle the spicy mayo over the tuna. 9. Roll th... Leer más
