These teriyaki chicken wings are a flavorful and easy air fryer recipe. The wings are marinated in a homemade teriyaki sauce made with soy sauce, ginger, garlic, and brown sugar. They are then air fried until crispy and glazed with the sticky teriyaki sauce. The result is a batch of wings that are sweet, savory, and packed with umami flavor. Serve them as an appetizer or as a main dish with some steamed rice and vegetables. These wings are perfect for an Asian-inspired dinner or any time you're craving some teriyaki goodness!
