Hu Tieu Xao is a popular Vietnamese dish that features stir-fried noodles with a combination of pork and seafood. This flavorful and satisfying dish is commonly enjoyed as a main course in Vietnam. With the help of a Thermomix, you can easily recreate this delicious dish at home. Here's a recipe to guide you through the process: Ingredients: - 200g pork, thinly sliced - 200g shrimp, peeled and deveined - 200g squid, cleaned and sliced - 200g rice noodles - 2 cloves of garlic, minced - 1 onion, thinly sliced - 1 carrot, julienned - 1 red bell pepper, thinly sliced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 tablespoon fish sauce - 1 teaspoon sugar - 1/2 teaspoon black pepper - 2 tablespoons vegetable oil - Fresh cilantro and lime wedges for garnish Steps: 1. Soak the rice noodles in warm water for about 15 minutes or until they become soft. Drain and set aside. 2. In the Thermomix, heat the vegetable oil at 120°C for 3 minutes on speed 1. 3. Add the minced garl... Leer más
