This egg-free Black Forest cake recipe for Thermomix is perfect for those who are allergic to eggs or follow an egg-free diet. The cake is made with a combination of apple cider vinegar and baking powder, which acts as a leavening agent. The layers are filled with whipped cream and cherries, just like the classic version. The cake is finished with a chocolate ganache and more cherries on top. It's a delicious and fluffy dessert that everyone can enjoy.
