This Spinach and Feta Ramen recipe is a delightful twist on the classic ramen dish. With the addition of spinach and feta cheese, this recipe brings a burst of flavor and a healthy dose of nutrients to your bowl of noodles. Whether you're a ramen enthusiast or just looking for a new way to enjoy this popular dish, you're sure to fall in love with this recipe. To make Spinach and Feta Ramen, you will need the following ingredients: - 2 packs of ramen noodles - 2 cups of fresh spinach - 1/2 cup of crumbled feta cheese - 2 cloves of garlic, minced - 1 tablespoon of olive oil - 4 cups of vegetable broth - 1 tablespoon of soy sauce - 1 teaspoon of sesame oil - 1/2 teaspoon of red pepper flakes (optional) To start, heat the olive oil in a large pot over medium heat. Add the minced garlic and cook until fragrant, about 1 minute. Add the vegetable broth, soy sauce, sesame oil, and red pepper flakes (if using) to the pot and bring to a boil. Once the broth is boiling, add the rame... Leer más
