White Oak Tavern is a gastropub in West Village that offers a range of meat dishes made with locally sourced ingredients. Their menu includes options like the Grilled Ribeye Steak with chimichurri sauce, the Braised Pork Belly with apple slaw, and the Roasted Half Chicken with mashed potatoes. White Oak Tavern is known for its extensive beer selection and hearty meat dishes, making it a great choice for meat lovers in West Village.
