Tacos de Pollo al Carbon are a delicious and flavorful Mexican dish that will surely impress your guests. The dish consists of grilled chicken marinated in a flavorful mixture of spices and served in warm tortillas. The chicken is cooked over charcoal, which gives it a smoky and charred flavor that is simply irresistible. To make Tacos de Pollo al Carbon, you will need the following ingredients: - 2 pounds of boneless, skinless chicken thighs - 1/4 cup of olive oil - 2 tablespoons of lime juice - 2 cloves of garlic, minced - 1 teaspoon of ground cumin - 1 teaspoon of chili powder - 1/2 teaspoon of smoked paprika - Salt and pepper to taste To prepare the marinade, combine the olive oil, lime juice, minced garlic, cumin, chili powder, smoked paprika, salt, and pepper in a bowl. Mix well to combine. Place the chicken thighs in a shallow dish and pour the marinade over them. Make sure the chicken is well coated. Cover the dish and refrigerate for at least 2 hours, or overnight... Leer más
