Chettinadu Vegetable Biryani is a fragrant and flavorful rice dish that is packed with a variety of vegetables and aromatic spices. The rice is cooked with a special blend of Chettinadu spices, including star anise, cinnamon, cloves, and cardamom, which gives it a unique and delicious taste. The vegetables are sautéed with onions, tomatoes, and a homemade biryani masala, then layered with the cooked rice and steamed to perfection. This biryani is a perfect choice for a vegetarian meal or for those who love the flavors of Chettinad cuisine.