Cozido à Portuguesa is a traditional Portuguese stew that is often considered the country's national dish. It is a hearty and flavorful dish made with a variety of meats such as beef, pork, chicken, and Portuguese sausages, along with an assortment of vegetables like cabbage, carrots, and potatoes. The meats and vegetables are cooked together in a flavorful broth until tender and infused with rich flavors. Cozido à Portuguesa is a comforting and satisfying meal, perfect for sharing with family and friends.
