If you're looking for a refreshing and lighter take on Dan Dan Noodles, try making a salad. This recipe replaces the traditional noodles with a bed of fresh greens and tops them with the spicy sauce, minced pork or tofu, scallions, and peanuts. To make the salad, start by preparing the spicy sauce as usual. In a large bowl, toss together your choice of salad greens, such as lettuce or spinach. Drizzle the spicy sauce over the greens and top with the minced pork or tofu, scallions, and peanuts. Toss everything together until well coated. The result is a flavorful and satisfying salad that combines the bold flavors of Dan Dan Noodles with the freshness of a salad. Perfect for a light lunch or dinner option.
