Chicken stir-fry is a versatile and quick cooking dish that can be customized to your taste. Start by marinating chicken strips in a mixture of soy sauce, ginger, garlic, and sesame oil. Then, stir-fry the chicken with your choice of vegetables, such as bell peppers, broccoli, and carrots. The high heat and constant stirring ensure that the chicken cooks quickly and stays tender. Serve the stir-fry over steamed rice or noodles for a delicious and healthy meal.
