Horiatiki, also known as Traditional Greek Salad, is a refreshing and vibrant dish that showcases the flavors of Greece. Made with simple ingredients, this salad is a staple in Greek cuisine and is enjoyed by locals and tourists alike. The combination of fresh vegetables, tangy feta cheese, and flavorful olives makes this salad a perfect choice for a light lunch or a side dish for a Mediterranean-inspired meal. To make Horiatiki, you will need the following ingredients: - 4 ripe tomatoes - 1 cucumber - 1 red onion - 1 green bell pepper - 200g feta cheese - A handful of Kalamata olives - Extra virgin olive oil - Red wine vinegar - Dried oregano - Salt and pepper to taste Here are the steps to prepare Horiatiki: 1. Wash and chop the tomatoes into bite-sized pieces. Place them in a large salad bowl. 2. Peel the cucumber and cut it into thick slices. Add them to the bowl. 3. Thinly slice the red onion and add it to the bowl. 4. Remove the seeds from the green bell pepper and ... Leer más
