This Lemon Rosemary Chicken Ramen recipe is a delightful twist on the classic ramen dish. The combination of tangy lemon, aromatic rosemary, and tender chicken creates a flavorful and comforting bowl of noodles that you'll fall in love with. Here's how to make it: Ingredients: - 2 boneless, skinless chicken breasts - 4 cups chicken broth - 2 packs of ramen noodles - 1 lemon, juiced and zested - 2 tablespoons fresh rosemary, chopped - 2 cloves garlic, minced - 1 tablespoon olive oil - Salt and pepper to taste Instructions: 1. Start by seasoning the chicken breasts with salt and pepper. Heat the olive oil in a large pot over medium heat and add the chicken. Cook for about 5-6 minutes on each side until golden brown and cooked through. Remove the chicken from the pot and set aside. 2. In the same pot, add the minced garlic and cook for about 1 minute until fragrant. Add the chicken broth, lemon juice, lemon zest, and chopped rosemary. Bring the mixture to a boil and then redu... Leer más
