Hotel Olive is a charming boutique hotel located in the picturesque village of Veli Rat on the island of Dugi Otok. It offers a gastronomic experience that highlights the flavors of the region. The hotel's restaurant, Olive's Kitchen, specializes in Mediterranean cuisine with a focus on fresh, locally sourced ingredients. Guests can enjoy a variety of dishes, including fresh seafood, grilled meats, and vegetarian options. From seafood paella and grilled octopus to lamb chops with olive tapenade and homemade pasta, every dish is a celebration of the island's culinary heritage. The restaurant also offers a selection of local wines, perfect for pairing with the flavorful dishes. With its cozy ambiance and attentive service, Hotel Olive provides a memorable dining experience for guests looking to explore the gastronomic delights of Veli Rat.
