Mi Xao Bo is a delicious Vietnamese stir-fried beef noodle dish that is quick and easy to make. It is a popular street food in Vietnam and is loved for its flavorful combination of tender beef, fresh vegetables, and chewy noodles. Here is a simple recipe to make Mi Xao Bo at home: Ingredients: - 200g beef, thinly sliced - 200g fresh egg noodles - 1 onion, thinly sliced - 1 bell pepper, thinly sliced - 2 cloves of garlic, minced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 tablespoon fish sauce - 1 teaspoon sugar - 1/2 teaspoon black pepper - Vegetable oil for cooking Steps: 1. Cook the fresh egg noodles according to the package instructions. Drain and set aside. 2. In a wok or large frying pan, heat some vegetable oil over high heat. 3. Add the minced garlic and stir-fry for a few seconds until fragrant. 4. Add the thinly sliced beef and stir-fry until it is cooked through and slightly browned. 5. Push the beef to one side of the pan and add the sliced onion an... Leer más
