For those who prefer a vegetarian option, General Tso's Tofu is a fantastic choice. This recipe replaces the chicken with tofu, resulting in a delicious and protein-packed dish. Start by pressing and draining the tofu to remove excess moisture. Cut the tofu into cubes and coat them in cornstarch. Pan-fry the tofu until crispy and golden brown. In a separate pan, prepare the sauce using soy sauce, rice vinegar, sugar, ginger, garlic, and cornstarch. Once the sauce thickens, add the fried tofu and toss until well coated. Serve with steamed vegetables and rice for a satisfying vegetarian meal.
