This kielbasa and cabbage soup is a hearty and flavorful dish that is perfect for a cold winter day. Sliced kielbasa sausage is cooked with onions, garlic, and cabbage until everything is tender and fragrant. The soup is seasoned with caraway seeds, paprika, and bay leaves, giving it a smoky and savory flavor. Serve it with some crusty bread or crackers for a satisfying meal that will warm you up from the inside out.
