This kielbasa and sweet potato skillet is a delicious and easy one-pan meal that is perfect for a busy weeknight. Sliced kielbasa sausage is cooked with sweet potatoes, onions, and bell peppers until everything is tender and golden brown. The dish is seasoned with garlic, thyme, and smoked paprika, giving it a smoky and savory flavor. Serve it with a side salad or some steamed vegetables for a complete meal that will please the whole family.
