Vegetarian Stuffed Capsicum is a healthy and nutritious restaurant recipe that is packed with flavor. The capsicum is stuffed with a mixture of quinoa, vegetables, and spices, creating a filling and satisfying dish. The quinoa provides a good source of protein, while the vegetables add a variety of vitamins and minerals. This dish is perfect for vegetarians or anyone looking for a meatless option. Serve it with a side salad for a complete meal.