Psari Psito, also known as Grilled Fish, is a simple and delicious Greek dish that showcases the natural flavors of fresh fish. This recipe is perfect for seafood lovers who enjoy a light and healthy meal. To prepare Psari Psito, you will need the following ingredients: - Fresh fish (such as sea bass, sea bream, or red snapper) - Olive oil - Lemon juice - Salt - Pepper - Fresh herbs (such as oregano or thyme) To begin, make sure the fish is cleaned and scaled. You can ask your fishmonger to do this for you if you prefer. Preheat your grill to medium-high heat. Next, prepare the fish by drizzling it with olive oil and lemon juice. Season it generously with salt, pepper, and your choice of fresh herbs. Rub the seasoning into the fish, making sure to coat both sides. Once the grill is hot, place the fish directly on the grates. Cook for about 4-5 minutes per side, or until the fish is opaque and flakes easily with a fork. The cooking time may vary depending on the thickness ... Leer más
