This grilled vegetable sizzler is a perfect dinner option for vegetarians. It features a medley of colorful vegetables like bell peppers, zucchini, mushrooms, and onions, marinated in a flavorful blend of herbs and spices. The vegetables are then grilled to perfection, giving them a smoky and charred flavor. Served on a sizzling hot plate, this dish is accompanied by a tangy tomato sauce and a side of garlic bread. It's a healthy and delicious way to enjoy a vegetarian dinner.
