If you're a fan of mushrooms and spinach, this sizzler is perfect for you. It features sautéed mushrooms and spinach, seasoned with garlic, herbs, and spices. The vegetables are cooked until tender and then served on a sizzling hot plate. Along with the mushrooms and spinach, the sizzler may also include other vegetables like bell peppers and onions. It is garnished with grated cheese and served with a side of garlic bread. This sizzler is a flavorful and wholesome dinner choice for vegetarians.