If you're a fan of paneer, this veggie korma recipe is for you. Paneer, a type of Indian cheese, adds a creamy and rich texture to this dish. Combined with a medley of vegetables like bell peppers, peas, and carrots, this korma is a delightful blend of flavors and textures. The paneer absorbs the aromatic spices and coconut milk, resulting in a mouthwatering curry that pairs perfectly with roti or rice. Give this recipe a try for a satisfying vegetarian meal!