This pork tenderloin recipe is a hearty and comforting dish. The pork is seasoned with a blend of spices and then seared in a pan. The mushroom sauce is made with mushrooms, garlic, shallots, and chicken broth. The sauce is simmered until it thickens and then poured over the pork. The result is a tender and juicy pork tenderloin with a rich and savory mushroom sauce. This dish is perfect for a cozy winter dinner.
