Crunchy and flavorful coconut shrimp can be easily made in the Ninja Foodi air fryer. Dip peeled and deveined shrimp in beaten egg, then coat with a mixture of shredded coconut and breadcrumbs. Place the coated shrimp in the air fryer basket and cook for about 8-10 minutes until golden and crispy. The air fryer ensures that the shrimp are perfectly cooked and the coconut coating is nicely toasted. Serve with a sweet chili sauce or mango salsa for a tropical twist.
