For a healthier twist on the classic samosa, try this Thermomix recipe for sweet potato and chickpea samosas. The filling is made with roasted sweet potatoes, cooked chickpeas, onions, and a blend of spices that add a delicious flavor. The dough is prepared using your Thermomix, and the samosas are then baked until crispy and golden. These sweet potato and chickpea samosas are a great option for those looking for a nutritious and tasty snack. Serve them with a tangy yogurt dip or a spicy mango chutney for a delightful combination of flavors.
