For a unique twist on the classic samosa, try this Thermomix recipe for tandoori chicken samosas. The filling is made with marinated tandoori chicken, onions, garlic, ginger, and a blend of spices that give it a delicious smoky flavor. The dough is prepared using your Thermomix, and the samosas are then deep-fried until crispy and golden. These tandoori chicken samosas are perfect for parties or as a flavorful snack for any occasion. Serve them with a cooling yogurt dip or a tangy mint chutney for a burst of flavor.
