Moo Pad Krapow, also known as Stir-Fried Pork with Thai Holy Basil, is a popular Thai dish that is full of flavor and easy to make. This dish is made with tender pork, fragrant Thai holy basil, and a delicious sauce that combines the perfect balance of sweet, salty, and spicy flavors. It is typically served over steamed rice and topped with a fried egg for a complete and satisfying meal. To make Moo Pad Krapow, you will need the following ingredients: - 500 grams of pork, thinly sliced - 4 cloves of garlic, minced - 2 Thai chili peppers, sliced - 1 tablespoon of vegetable oil - 2 tablespoons of oyster sauce - 1 tablespoon of soy sauce - 1 tablespoon of fish sauce - 1 teaspoon of sugar - 1 cup of Thai holy basil leaves To prepare this dish, follow these steps: 1. Heat the vegetable oil in a wok or large skillet over medium-high heat. 2. Add the minced garlic and sliced chili peppers to the hot oil and stir-fry for about 30 seconds, or until fragrant. 3. Add the sliced pork... Leer más
