If you're looking for a quick and easy version of Dal Makhani, this Instant Pot recipe is perfect for you. Using the pressure cooking function of the Instant Pot, you can have a delicious bowl of Dal Makhani ready in no time. Simply sauté onions, garlic, and ginger in the Instant Pot, then add black lentils, kidney beans, tomatoes, and spices. Pressure cook for a short time, and your Dal Makhani will be ready to enjoy. This recipe is a great option for busy weeknights when you want a comforting and flavorful meal without spending hours in the kitchen.
