Rosemary is a versatile herb that not only adds fragrance to a courtyard garden but also provides culinary benefits. Its needle-like leaves have a strong aroma that can be enjoyed when brushed against or used in cooking. Rosemary is commonly used in Mediterranean cuisine and pairs well with roasted meats, potatoes, and vegetables. It is also known for its medicinal properties and can be used in herbal remedies for digestion and memory enhancement.