Hyderabadi Vegetable Biryani is a popular rice dish from the city of Hyderabad in India. It is made with fragrant basmati rice, mixed vegetables, and a blend of spices like cardamom, cinnamon, and cloves. The biryani is cooked in layers, with the rice and vegetables alternating, resulting in a flavorful and aromatic dish. This biryani is known for its rich and royal taste and is often served with raita and salan (a spicy curry).
