Indonesian Vegetable Biryani is a delicious and aromatic rice dish from Indonesia. It is made with jasmine rice, mixed vegetables, and a blend of spices like turmeric, ginger, and lemongrass. The biryani is cooked with coconut milk, which gives it a creamy and tropical flavor. This biryani is known for its fragrant and exotic taste and is often served with sambal (a spicy chili sauce) and a side of pickles.
