Panadería El Molino is a traditional bakery located in the outskirts of Malaga. The bakery is known for its rustic breads, made using stone-ground flour and natural sourdough. The slow fermentation process gives the breads a unique flavor and texture, making them a favorite among bread enthusiasts. In addition to bread, Panadería El Molino also offers a variety of pastries, cakes, and cookies. The bakery takes pride in using locally sourced ingredients and traditional recipes to create delicious and wholesome products. With its picturesque location and friendly staff, Panadería El Molino provides a charming and authentic bakery experience.
