Kotopoulo Lemonato, also known as Greek Lemon Roasted Chicken, is a delicious and flavorful dish that is popular in Greek cuisine. This recipe combines the tanginess of lemon with the succulent flavors of roasted chicken, resulting in a mouthwatering and aromatic meal. To make Kotopoulo Lemonato, you will need the following ingredients: - 1 whole chicken - 4 lemons - 4 cloves of garlic - 2 tablespoons of olive oil - 1 teaspoon of dried oregano - Salt and pepper to taste To begin, preheat your oven to 400°F (200°C). Rinse the chicken thoroughly and pat it dry with paper towels. Place the chicken in a roasting pan. In a small bowl, combine the juice of 2 lemons, minced garlic, olive oil, dried oregano, salt, and pepper. Mix well to create a marinade. Pour the marinade over the chicken, making sure to coat it evenly. Squeeze the juice of the remaining 2 lemons over the chicken. Place the roasting pan in the preheated oven and roast the chicken for about 1 hour, or until the... Leer más
