Chicken spring rolls are a delicious twist on the traditional spring rolls. These rolls are filled with tender chicken, along with a medley of vegetables like bell peppers, onions, and cabbage. The chicken is usually marinated in a combination of soy sauce, ginger, and garlic to infuse it with flavor. The rolls are then wrapped in spring roll wrappers and deep-fried until golden and crispy. Serve these chicken spring rolls with a spicy chili sauce for a satisfying appetizer or snack.
