Tángcù páigǔ, also known as Sweet and Sour Pork Ribs, is a traditional Chinese dish that is loved for its combination of sweet and tangy flavors. This Thermomix recipe will guide you through the process of making this delicious and tender pork ribs dish. To make Tángcù páigǔ, you will need ingredients such as pork ribs, soy sauce, vinegar, sugar, ketchup, and various spices. The Thermomix will help you achieve the perfect texture and consistency for the sauce, ensuring that it coats the ribs evenly. Start by marinating the pork ribs in a mixture of soy sauce, ginger, garlic, and other seasonings. Allow the ribs to marinate for at least an hour, or overnight for a more intense flavor. Then, using the Thermomix, cook the ribs until they are tender and juicy. Next, prepare the sweet and sour sauce by combining vinegar, sugar, ketchup, and other ingredients in the Thermomix. The machine will help you achieve a smooth and well-blended sauce. Once the sauce is ready, pour it ov... Leer más
