Making homemade hummus is a breeze with a food processor. Simply combine chickpeas, tahini, garlic, lemon juice, and olive oil in the food processor and blend until smooth. You can customize the flavor by adding spices like cumin or paprika. Serve the hummus with pita bread, fresh vegetables, or use it as a spread in sandwiches and wraps. It's a healthy and delicious snack or appetizer.
