Tarte Tropezienne is a famous dessert that originated in the town of Saint-Tropez, which is located near Cannes. It is a sweet pastry made with a brioche-like dough that is filled with a creamy mixture of whipped cream and vanilla pastry cream. The top of the tart is usually sprinkled with pearl sugar, giving it a crunchy texture. Tarte Tropezienne is a delightful treat that is enjoyed by locals and visitors alike in Cannes. Its light and creamy filling paired with the buttery and slightly sweet dough make it a heavenly dessert.
