This vanilla pound cake recipe is a classic dessert that everyone should try. Made with simple ingredients like butter, sugar, eggs, flour, and vanilla extract, this cake is rich, buttery, and delicious. To make the cake, cream together butter and sugar until light and fluffy, and then add eggs one at a time, beating well after each addition. Next, add the dry ingredients and vanilla extract, and mix until just combined. Bake in a preheated oven until golden brown, and serve with fresh fruit and whipped cream for a delicious dessert.
