This delicious dinner recipe combines tender chicken pieces with a colorful medley of mixed vegetables. The chicken is marinated in a flavorful sauce and then stir-fried to perfection. The vegetables, such as broccoli, carrots, bell peppers, and snow peas, add a vibrant and nutritious touch to the dish. The stir-fry is seasoned with garlic, ginger, and soy sauce, giving it a savory and aromatic flavor. Serve this dish over steamed rice for a complete and satisfying meal.
