Mongolian Beef Lettuce Wraps are a healthy and flavorful alternative to traditional wraps or tacos. Thinly sliced beef is stir-fried with garlic, ginger, and green onions, then tossed in a sweet and savory sauce made with soy sauce, hoisin sauce, and brown sugar. The beef mixture is served in crisp lettuce leaves, which add a refreshing crunch to each bite. You can also add additional toppings, such as shredded carrots, chopped peanuts, or cilantro, to customize the wraps to your liking. These lettuce wraps are perfect for a light lunch or dinner and can be easily made ahead of time for a quick and convenient meal.
