The Spicy Scallop Roll is a delicious and flavorful sushi roll that combines the delicate sweetness of scallops with a spicy kick. This roll is perfect for those who enjoy a little heat in their sushi. Here is a quick and easy recipe to make your own Spicy Scallop Roll at home. Ingredients: - Fresh scallops - Nori (seaweed sheets) - Sushi rice - Spicy mayo - Sriracha sauce - Soy sauce - Wasabi - Pickled ginger Steps: 1. Cook the sushi rice according to the package instructions and let it cool. 2. Slice the scallops into thin pieces. 3. Lay a sheet of nori on a bamboo sushi mat. 4. Wet your hands with water to prevent the rice from sticking and spread a thin layer of sushi rice on the nori, leaving about an inch of space at the top. 5. Spread a thin layer of spicy mayo on top of the rice. 6. Place the sliced scallops on top of the spicy mayo. 7. Drizzle sriracha sauce over the scallops for an extra kick. 8. Roll the sushi tightly using the bamboo mat, applying gentle pressur... Leer más
