Charro beans, also known as cowboy beans, are a popular Mexican dish that is often served as a side dish or as a main course. This traditional recipe is made with pinto beans, bacon, onions, garlic, tomatoes, and a variety of spices. The result is a hearty and flavorful dish that is perfect for any occasion. To make traditional charro beans, you will need the following ingredients: - 2 cups of dried pinto beans - 4 slices of bacon, chopped - 1 onion, diced - 3 cloves of garlic, minced - 2 tomatoes, diced - 1 jalapeno pepper, seeded and diced - 1 teaspoon of cumin - 1 teaspoon of chili powder - Salt and pepper to taste To prepare the charro beans, follow these steps: 1. Rinse the pinto beans under cold water and remove any debris. 2. Place the beans in a large pot and cover with water. Bring to a boil and let simmer for 2 minutes. Remove from heat and let soak for 1 hour. 3. In a separate pan, cook the bacon over medium heat until crispy. Remove the bacon from the pan and ... Leer más
