Arroz de Marisco is a flavorful Portuguese seafood rice dish. It is made with a variety of seafood such as shrimp, clams, mussels, and sometimes lobster or crab. The rice is cooked in a rich tomato-based broth infused with garlic, onions, and herbs. The seafood is added towards the end of cooking to ensure it remains tender and juicy. Arroz de Marisco is a delicious and satisfying dish that showcases the abundance of fresh seafood in Portugal.
