Butter chicken curry, also known as murgh makhani, is a popular Indian dish that features tender chicken cooked in a rich and creamy tomato-based sauce. The chicken is marinated in a blend of spices, including garam masala, ginger, and garlic, before being cooked in a buttery tomato sauce. The sauce is made with onions, tomatoes, cream, and a variety of spices, creating a velvety and flavorful curry. Serve this butter chicken curry with naan bread or rice for a delicious and indulgent dinner.
