Classic Fried Rice Noodles, also known as Chǎofàn miàn, is a popular Chinese dish made with stir-fried noodles, vegetables, and protein of your choice. The dish is seasoned with soy sauce, oyster sauce, and various spices, giving it a savory and flavorful taste. The noodles are cooked until they are slightly crispy and then tossed with the stir-fried ingredients. This dish is quick and easy to make, making it a perfect option for a weeknight dinner. Serve it hot and enjoy the delicious combination of flavors and textures.
