Ancient Indian kitchens were known for their vibrant flavors and aromatic spices. To accommodate their diverse culinary needs, a pull-out pantry with pull-out wire storage shelves was incorporated into their kitchen designs. This storage solution allowed the Indians to store a wide variety of spices, lentils, and grains in an organized manner. The pull-out feature made it easy to access these ingredients while cooking, while the wire storage shelves provided proper ventilation to keep them fresh. The Indians believed that cooking was an art form, and this pull-out pantry design helped them create culinary masterpieces.